Breakfast

Breakfast til 4pm

Fitz Breakfast. 14.9
Poached Eggs, Bacon, Mushrooms, Grilled Tomato & Hollandaise Sauce, Served on Sour Dough Toast

Vegie Breakfast. 13.9, Without Eggs. 11.9
Poached Eggs, Spinach, Mushroom, Grilled Tomato & Chilli Jam or Hollandaise, Served on Corn Fritters

Eggs Benedict 10.9
Leg Ham & Poached Eggs on a Toasted Muffin & Finished with Hollandaise

Eggs Florentine. 9.9
Spinach & Poached Eggs on a Toasted Muffin, Finished with Hollandaise

Bacon & Eggs 10.9
Poached Eggs & Bacon Served on Sour Dough Toast with Hollandaise Sauce

Spanish Scrambled. 16.9
Eggs Scrambled with Cherry Tomatoes, Spanish Onion & Fetta Served on Toasted Turkish Bread with a side of Tasmanian Smoked Salmon

BLT. 10.9
Toasted Turkish Bread Filled with Bacon, Cos, Tomato & Chive Mayonnaise

Egg & Bacon Panini. 11.9
Grilled Panini filled with Omelette Style Eggs, Bacon & Chilli Jam or Mayo

Mexican Beans. 9.9, With Eggs. 11.9
Homemade Bean Hot Pot Served with Jalapeno Tomato Salsa & Crispy Turkish Bread

Omelette. 10.9
Served on Sour Dough Toast with One Filling & Chilli Jam

Fruit Pancakes. 11.9
3 Stack Covered in Hot Apple, Pineapple, Orange & Berries with Ice-Cream

Maple Syrup Pancakes. 8.5
Three Stack Covered in Maple Syrup and Served with Ice-Cream

Apple Oats. 7.5
Porridge Cooked in Apple Juice & Finished with Vanilla Yoghurt & Caramelised Apple

Muesli, Fresh Fruit Salad & Honey Yoghurt. 11.9

Fruit Salad & Yoghurt – Seasonal Fruit with Honey Yoghurt. 11.9

Poached Fresh Fruits Served on Natural Muesli with Honey Yoghurt. 11.9

Sour Dough or Turkish Bread Toasted with Two Jams. 6.9

Raisin Toast. 7.9

Fresh Baked Muffins. 4.5

Lunch

Smoked Salmon & Potato Blinis. 13.9
Fresh Tasmanian Smoked Salmon served on Potato Blinis with Crème Fraiche and a Chive & Onion Salsa

Asian Calamari. 14.9
Marinated in Chilli, Ginger, Garlic and Coriander, Hot Wokked and Served on a Cabbage & Snow Pea Salad

Kangaroo Salad (GF). 15.9
Roo Sirloin Grilled MR on a Salad of Rocket, Beetroot, Cherry Tomato & Red Onion, with a Mint Yoghurt Dressing

Lamb Salad. 15.9
Lamb Fillet cooked MR and Served on Crisp Fried Potatoes, Cherry Tomato, Cucumber and Chickpeas with a Balsamic & Dill Mayo Dressing

Beef Ragout Gnocchi 15.9
Tender Beef Pieces Cooked in a Rich Red Wine & Mushroom Jus Served with Home Made Sweet Potato Gnocchi, Basil Pesto & Parmesan Cheese

Vegetarian Lasagne 15.9
Ricotta, Roast Mushroom, Spinach & Oven Roast Tomato Layered and Baked with Grilled Garlic Bread & Shaved Parmesan

Honey Chicken Risotto. 15.9
Pesto Marinated Chicken & Honey Roasted Pumpkin Finished with Sugar Snaps, Cherry Tomatoes, Shaved Parmesan & Chilli Jam

Duck and Chorizo Penne. 16.9
Shredded Duck Slow Cooked with Chorizo Sausage, Olives, Mushroom and Red Wine Jus. Finished with Shaved Parmesan

Vegetarian Risotto (GF). 15.9
Grilled Artichokes, Roasted Red Capsicum, Field Mushrooms & Spanish Onion in a Tomato Based Risotto Served on Baby Spinach with Fetta

Chicken Sandwich. 16.9
Grilled Marinated Chicken Fillet, Roast Peppers, Caramelized Onion, Tomato & Baby Cos, Seeded Mustard Mayonnaise between Grilled Sour Dough with Chips

Fitz Burger. 16.9
Lean Ground Beef with Fresh Herbs, Caramelized Onion, Tomato, Egg, Cos Leaves, Cheese with Chips & Tomato Relish

Mediterranean Tapas Plate – serves 2. 27.9
Crispy Quail, Spiced Calamari, Jumbo Meatballs, Hummus & Stuffed Olives Served with Toasted Turkish Bread

Rib-Eye (GF). 33.9
Grain Fed 300gm on Silky Mash Potato, Roast Mushrooms, Garlic Beans & Red Wine Jus

Dinner

Entree

Eggplant Rolls. 10.9
Fried Eggplant Rolled with Prosciutto and Ricotta. Served with Onion Jam

Bruschetta. 9.9
Toasted Baguette Layered with Olive Tepanade, Caramelised Onion & Bocconcini, Served Warm with Wild Rocket and Olive Oil

Asian Calamari. 14.9
Marinated in Chilli, Ginger, Garlic & Coriander, Hot Wokked and Served on a Cabbage & Snow Pea Salad

Potted Cray. 12.9
Crayfish Potted with Fresh Herbs and Béchamel Sauce, Chilled and Served with Toasted Turkish Bread Fingers

Croquettes. 10.9
Leek, Cheese and Potato Croquettes, Lightly Crumbed and Fried. Served with a Lemon Mayonnaise

Smoked Salmon Blinis. 13.9
Tasmanian Smoked Salmon Served on Potato Blinis, Topped with Crème Fraiche and a Chive & Onion Salsa

Tortellini. 13.9
House Made Crab Tortellini Served in a Creamy Lemon, Chive and White Wine Sauce

Mediterranean Tapas Plate (serves two). 27.9
Crispy Quail, Spiced Calamari, Jumbo Meatballs, Hummus & Stuffed Olives Served with Toasted Turkish Bread


Main

Spinach & Ricotta Gnocchi. 18.9
House Made Gnocchi tossed with Confit Leek and Sage and Served With Shaved Parmesan, White Wine and Virgin Olive Oil

Braised Beef. 21.9
Tender Beef Pieces Braised in Red Wine, Mushroom, Cinnamon and Caramelised Onion Served on Potato Mash with Buttered Green Beans

Vegetarian Lasagne. 19.9
Layered with Ricotta, Roast Mushroom, Spinach & Oven Roast Tomato. Served with Grilled Garlic Bread & Shaved Parmesan

Lamb Shank Risotto. 21.9
Lamb Shank and Forest Mushroom Risotto Served with Peas, Baby Spinach and Shaved Parmesan

Honey Chicken Risotto. 19.9
Pesto Marinated Chicken & Honey Roasted Pumpkin Finished With Sugar Snaps, Cherry Tomatoes, Shaved Parmesan & Chilli Jam

Moroccan Chicken Tagine (Medium). 18.90
Chicken Pieces Slow Cooked in a Blend of Moroccan Spices And Fruit Curry. Served on Cous Cous with Toasted Flat Bread

Ragout Tagliatelle. 21.9
Beef Ragout Slow-Cooked and Served with Tagliatelle Pasta & Shaved Parmesan

Lamb Fillet Ras El Hanout. 29.9
Lamb Fillets Dusted with Top Shelf Middle Eastern Spices Pan Seared M/R Served with Kipfler Potato, Green Beans, & House Made Hummus

Confit of Duck. 26.9
Slow Cooked with Thyme and Garlic then served with Creamy Potato Mash, Bok Choy and Port Wine Jus

Spatchcock. 27.9
Par-Boned Spatchcock Oven Roasted and Served on Potato Rosti With a Creamy Mushroom & Sage Sauce

Aged Rib Eye. 33.9
Grain Fed 300g Angus Cooked To Your Liking and Served on Silky Mash Potato, Green Beans, Roast Field Mushroom and Red Wine Jus

Wine List

Sparkling

n.v fishcage sparkling cuvee pokolbin nsw. 7.5, 35
n.v bird in hand pinot noir adelaide hills sa. 48
n.v jansz cuvee tasmania 60
n.v moet & chandon brut imperial france. 140

White Wines

2006 pizzini riesling king valley vic. 8, 38
2006 knappstein hand picked Riesling clare valley sa. 47

2007 alkoomi sem sauv blanc franklin river wa. 7.5, 35
2007 capel vale debut s.blanc sem geograph river wa. 37
2007 west cape howe sem s.blanc denmark wa. 8, 38
2007 leeuwin est siblings s.blanc sem marg river wa. 49

2007 omrah sauv blanc mt barker wa. 8, 38
2007 babich black label sauv blanc marlborough nz. 8.5, 41
2008 vavasour redwood pass sauv blanc marlborough nz. 8, 39
2007 maude sauv blanc marlborough nz. 43
2007 wither hills sauv blanc marlborough nz. 53

2007 campbells trebbiano rutherglen vic. 43

2008 the gorge pinot grigio hunter valley nsw. 8.5, 41
2006 fairhall downs pinot gris marlborough nz. 47

2005 lillypilly chardonnay riverina region nsw. 7, 33
2007 tamar ridge devils corner chard tasmania. 8.5, 41
2006 baillieu vineyard chardonnay mornington peninsula. 45
2005 tibooburra chardonnay yarra valley vic. 53

Dessert Wine

2006 cookoothama botrytis semillon 375ml griffiths nsw. 9, 35

Red Wines

2007 stumpy gully rose mornington peninsula. 7.5, 35
2007 la vieille ferme rose france. 44
2008 turkey flat rose barossa sa. 45

2007 baillieu vineyard pinot noir mornington vic. 8.5, 41
2007 ninth island pinot noir tamar valley tas. 50

2006 fishcage cab merlot regional nsw. 7, 33
2004 rymill cab merlot & cab franc coonawarra sa. 36
2005 crackerjack shiraz viognier murray darling vic. 36
2006 the scribbler cab sauv shiraz barossa sa. 8, 41
2005 lake breeze bernoota shiraz cabernet langhorne creek sa. 8.5, 41
2004 hastwell & lightfoot c.sauv & c.franc mclaren vale sa. 47

2006 chateau tanunda barossa tower merlot barossa valley sa. 7.5, 36
2006 blue pyrenees merlot pyrenees vic. 7.5, 36
2004 geoff merrill merlot mclaren vale sa. 50

2006 calder grove shiraz murray darling vic. 7, 32
2005 mount langi ghiran billi billi shiraz grampians vic. 7, 36
2005 coriole redstone shiraz mclaren vale sa. 43
2005 white box shiraz heathcote vic. 45
2006 penley estate hyland shiraz coonawarra sa. 49
2006 kaesler stonehorse shiraz barossa sa. 60

2004 magpie estate ‘the fakir’ grenache barossa sa. 45

2006 angus the bull cab sauv orange nsw. 8, 38
2005 seven hill indigo cab sauv clare valley sa. 8.5, 41
2005 woodstock cab sauv mclaren vale sa. 43
2005 elderton estate cab sauv barossa sa. 53
2005 bowen estate cab sauv coonawarra sa. 60